In Baltimore Schools, Cutting Food Waste as a Lesson in Climate Awareness and Environmental Literacy

BALTIMORE—As a “farm to school specialist” in the Baltimore City public schools, Anne Rosenthal splits her time between an office and Great Kids Farm in Catonsville, a 33-acre plot of land, complete with forests, a stream, greenhouses and a barn with animals, owned and operated by the school district. “A lot of students have never … Continue reading In Baltimore Schools, Cutting Food Waste as a Lesson in Climate Awareness and Environmental Literacy