By Georgina Gustin
How Capturing Floodwaters Can Reduce Flooding and Combat Drought
By Liza Gross
California’s Relentless Droughts Strain Farming Towns
By Liza Gross
With an All-Hands-on-Deck International Summit, Biden Signals the US is Ready to Lead the World on Climate
By Marianne Lavelle
The Petroleum Industry May Want a Carbon Tax, but Biden and Congressional Republicans are Not Necessarily Fans
By Marianne Lavelle, Judy Fahys
Big Banks Make a Dangerous Bet on the World’s Growing Demand for Food
By Georgina Gustin
The Greek Island Where Renewable Energy and Hybrid Cars Rule
By Kerin Hope
Citrus Growers May Soon Have a New Way to Fight Back Against A Deadly Enemy
By Stacy Kim
How Much Does Climate Change Cost? Biden Raises Carbon’s Dollar Value, but Not by Nearly Enough, Some Say
By Marianne Lavelle
How the Race for Renewable Energy is Reshaping Global Politics
By Leslie Hook and Henry Sanderson
In Attacks on Environmental Advocates in Canada, a Disturbing Echo of Extremist Politics in the US
By Nicholas Kusnetz
Warmer Temperatures May Offer California Farmers a Rare Silver Lining: Fewer Frosts
By Liza Gross
Warming Trends: A Facebook Plan to Debunk Climate Myths, ‘Meltdown’ and a Sad Yeti
By Katelyn Weisbrod
In California, a Warming Climate Will Help a Voracious Pest—and Hurt the State’s Almonds, Walnuts and Pistachios
By Liza Gross
As Warming Oceans Bring Tough Times to California Crab Fishers, Scientists Say Diversifying is Key to Survival
By Liza Gross
Warming Trends: A Manatee with ‘Trump’ on its Back, a Climate Version of Vivaldi’s Four Seasons and an Arctic Podcast
By Katelyn Weisbrod
Clues From Wines Grown in Hot, Dry Regions May Help Growers Adapt to a Changing Climate
By Liza Gross
