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Today’s Climate

What’s in a Name? Mount McKinley and Gulf of America, Explained

By Kiley Price

NOAA Withdraws Proposal to Expand Speed Limit Zones for Endangered Whales

By Kiley Price

As Trump Declares ‘Energy Emergency,’ Environmentalists Stress Worsening ‘Climate Emergency’

By Kiley Price

Peering Into a Bleak, ‘Uninsurable Future’

By Kiley Price

Los Angeles Fires Are Exacerbating the City’s Housing Crisis

By Kiley Price

As Wildfires Threaten Urban Areas Like Los Angeles, ‘Planning for the Unprecedented’ Is Crucial, Experts Say

By Kiley Price

From Snow to Heat, Extreme Weather Events Pose Outsized Risks for Food Delivery Workers

By Kiley Price

How to Help Your Garden (or Even Some Fish) With Your Dried-Out Christmas Tree

By Kiley Price

Olzhas Shayakhmetov (left), KazBeef's chief marketing officer, and Makhsat Kuralbekovich, who runs a KazBeef feedlot, discuss operations inside the company's offices.

Behind the Scenes: How a Burgeoning Industry in Kazakhstan Is Trying to Kickstart ‘Climate-Smart Beef’

By Kiley Price

Holiday Shopping Returns Have a High Environmental Cost. Here’s How Consumers Can Help

By Kiley Price

Birding Is a Much (Much) Bigger Industry Than You Knew

By Kiley Price

Social Media Is a Growing Vehicle for Climate Misinformation

By Kiley Price

Rat Poison Harms Endangered Wildlife Up and Down the Food Chain, EPA Warns

By Kiley Price

Droughts in Brazil and Vietnam Are Driving up Global Coffee Prices

By Kiley Price

As Countries Reel From a Dizzying Climate Summit, All Eyes Turn to Plastic Negotiations

By Kiley Price

Climate Change Makes Vaccines More Important—While Also Undercutting Them

By Kiley Price

Trump’s Top Staff Choices Could Have Far-Reaching Consequences for the Climate

By Kiley Price

As New York Congestion Pricing Turns a Corner, Experts Point to Lessons From London

By Kiley Price

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