Archives
Reversing Years of Dietary Advice, the Trump Administration Tells Consumers to Eat More Red Meat
By Georgina Gustin
What Top Climate Scientists Think of Trump’s Treaty Withdrawals
By Lee Hedgepeth
Outcry Builds Over Trump’s Withdrawal From International, Climate Treaties
By Marianne Lavelle
Looking Ahead to a Deepening Affordability Crisis, an Election and the Threat of an AI Investment Bubble
By Dan Gearino
More Children Are Powering Their Own Wheels to School as Part of ‘Bike Buses’
By Tina Deines
Virginia Regulators Approve New Dominion Rates, Assign More Costs to Data Centers
By Charles Paullin
As Trump Eyes Greenland, What Could That Mean for Island’s Mineral Wealth and Environment?
By Nicholas Kusnetz
‘The Dirtiest, Worst Oil’ Is in Venezuela
By Phil McKenna
Oil Industry Will Eye Venezuela Warily, Experts Say
By Marianne Lavelle, Georgina Gustin
In Ecuador’s Battle of Toad vs. Road, Toad Wins
By Katie Surma
To Save An Endangered Prairie Fish, Dried-up Iowa Wetlands Get New Life
By Anika Jane Beamer
A Year After the LA Fires, Recovery Is Lagging, But Bright Spots Emerge
By Kiley Price
Venezuelan Oil Brought to the U.S. Would Be Refined in Black Gulf Communities
Adam Mahoney, Capital B
How Trump Derailed a NOAA Pioneer’s Move From Climate Impacts to Solutions
By Marianne Lavelle
The Loosely Regulated Petrochemical Barge Industry Is Commandeering a Texas River
By Salina Arredondo, Public Health Watch
EPA Funding Salvaged in US Congress Spending Bill
By Liza Gross
