Georgina Gustin
Reporter, Washington, D.C.
Hurricane Helene Prompts Questions About Raising Animals in Increasingly Vulnerable Places
By Georgina Gustin
At Climate Week NYC, Advocates for Plant-Based Diets Make Their Case for the Climate
By Georgina Gustin
North America’s Biggest Food Companies Are Struggling to Lower Their Greenhouse Gas Emissions
By Georgina Gustin
Tyson Foods Sued Over Emissions Reduction Promises
By Georgina Gustin
Ranchers Are Using Toxic Herbicides to Clear Forests in Brazil
By Georgina Gustin
As Global Hunger Levels Remain Stubbornly High, Advocates Call for More Money to Change the Way the World Produces Food
By Georgina Gustin
VP Candidate Tim Walz Has Deep Connections to Agriculture and Conservation
By Georgina Gustin
The Most Expensive Farm Bill Ever Is Stalled, Holding Back Important Funds Aimed at Combating the Climate Crisis
By Georgina Gustin
Financing of Meat and Dairy Giants Grows Thanks to Big American Banks and Investors
By Georgina Gustin
Biofuel Refineries Are Releasing Toxic Air Pollutants in Farm Communities Across the US
By Georgina Gustin
The Department of Agriculture Rubber-Stamped Tyson’s “Climate Friendly” Beef, but No One Has Seen the Data Behind the Company’s Claim
By Georgina Gustin
Zambians Feel the Personal Consequences of Climate Change—and Dream of a Sustainable Future
By Georgina Gustin
As Legal Challenges Against the Fossil Fuel Industry Notch Some Successes, Are Livestock Companies the Next Target?
By Georgina Gustin
The Livestock Industry’s Secret Weapons: Expert Academics
By Georgina Gustin
The Biden Administration is Spending Its ‘Climate Smart’ Funding in the Wrong Places, According to New Analyses
By Georgina Gustin
As the Number of American Farms and Farmers Declines, Agriculture Secretary Urges Climate Action to Reverse the Trend
By Georgina Gustin