California’s ‘Most Sustainable’ Dairy is Doing What’s Best for Business Bar 20 has gotten a lot of attention for its cutting-edge sustainability strategies. But are sustainability standards in the dairy industry high enough? By Grace van Deelen
Expansion of a Lucrative Dairy Digester Market is Sowing Environmental Worries in the U.S. By Emma Foehringer Merchant, Grace van Deelen
Just Two Development Companies Drive One of California’s Most Controversial Climate Programs: Manure Digesters By Grace van Deelen, Emma Foehringer Merchant
California Has Provided Incentives for Methane Capture at Dairies, but the Program May Have ‘Unintended Consequences’ By Emma Foehringer Merchant, Grace van Deelen