The Fire Retardant in the Seafood Chain
A chemical additive helped stop fishmeal from catching fire on ships, but it carried a downstream carcinogenic risk to modern food systems.
By Ian Urbina
The Outlaw Ocean Project
The Fishfeed Trap
By Ian Urbina
The Greek National Park Suffocated by Fish Farming
By Johnny Sturgeon
Greece’s Seafood Problem Starts Elsewhere
By Johnny Sturgeon, Ian Urbina
China’s Blue Mirage
By Ian Urbina
Robbing a Bank When No One’s Looking
By Ian Urbina, Maya Martin, Joe Galvin, Susan Ryan, and Austin Brush - Editors at The Outlaw Ocean Project
Taking Over from the Inside: China’s Growing Reach Into Local Waters
By Ian Urbina, Pete McKenzie and Milko Schvartzman
