Agriculture
In the Park Fire, an Indigenous Cultural Fire Practitioner Sees Beyond Destruction
By Sarah Hopkins
New Grant Will Further Research to Identify and Generate Biomass in California’s North San Joaquin Valley
By Ruchi Shahagadkar
EPA Thought Industry-Funded Scientists Could Support Its Conclusion That a Long-Regulated Pesticide Is Not a Cancer Risk
By Liza Gross
As Global Hunger Levels Remain Stubbornly High, Advocates Call for More Money to Change the Way the World Produces Food
By Georgina Gustin
Sustainable Aviation Fuels Are Struggling to Take Off Amid Greenwashing Claims
By Kiley Price
VP Candidate Tim Walz Has Deep Connections to Agriculture and Conservation
By Georgina Gustin
Feds Contradict Scientific Research, Say the Salton Sea’s Exposed Lakebed Is Not a Significant Source of Pollution for Disadvantaged Communities
By Sarah Hopkins
White House Looks to Safeguard Groundwater Supplies as Aquifers Decline Nationwide
By Wyatt Myskow
In Idaho, Water Shortages Pit Farmers Against One Another
By Daniel Rothberg
Montana Is a Frontier for Deep Carbon Storage, and the Controversies Surrounding the Potential Climate Solution
By Najifa Farhat
The Most Expensive Farm Bill Ever Is Stalled, Holding Back Important Funds Aimed at Combating the Climate Crisis
By Georgina Gustin
Will the Nation’s First Heat Protection Standard Safeguard the Most Vulnerable Workers?
By Liza Gross
Widespread Flooding in Upper Midwest Decimates Farm Towns
By Nina Elkadi
Financing of Meat and Dairy Giants Grows Thanks to Big American Banks and Investors
By Georgina Gustin
Billions of Gallons of Freshwater Are Dumped at Florida’s Coasts. Environmentalists Want That Water in the Everglades
By Amy Green
Biofuel Refineries Are Releasing Toxic Air Pollutants in Farm Communities Across the US
By Georgina Gustin
