Environment & Health
Extreme Heat Is Making Schools Hotter—and Learning Harder
By Jessica Kutz, The 19th
Taking Over from the Inside: China’s Growing Reach Into Local Waters
By Ian Urbina, Pete McKenzie and Milko Schvartzman
Tropical Glaciers in the Andes Are the Smallest They’ve Been in 11,700 Years
By Alexa Robles-Gil
After a Study Found Lead in Tampons, Environmentalists Wonder if Global Metal Pollution Is Worse Than They Previously Thought
By Victoria St. Martin
After Navajo Nation Condemns Uranium Hauling on Its Lands, Arizona Governor Negotiates a Pause
By Noel Lyn Smith
Memo to the Supreme Court: Clean Air Act Targeted CO2 as Climate Pollutant, Study Says
By Nicholas Kusnetz
Environmental Journalism Loses a Hero
By Brian Bienkowski, Environmental Health News
North Carolina Environmental Regulators at War Over Water Rules for ‘Forever Chemicals’
By Lisa Sorg
Three Facilities Contribute Half of Houston’s Chemical Air Pollution
By Dylan Baddour
International Human Rights Commission Condemns ‘Fortress Conservation’
By Katie Surma
Aggressive Algae Bloom Clogged Water System, Prompting Boil Water Advisory in D.C. and Parts of Virginia
By Aman Azhar
As Wildfire Season Approaches, Phytoplankton Take On Fires’ Trickiest Emissions
By Jenaye Johnson
‘A Repair Manual for the Planet’: What Would It Take to Restore Our Atmosphere?
By Phil McKenna
California Still Has No Plan to Phase Out Oil Refineries
By Liza Gross
Feds Contradict Scientific Research, Say the Salton Sea’s Exposed Lakebed Is Not a Significant Source of Pollution for Disadvantaged Communities
By Sarah Hopkins
At the Olympics, Heat Can Raise the Danger Bar of Competitions
By Kiley Price
