Environment & Health
Forever Chemicals From a Forever Fire
By Lee Hedgepeth
PFAS Is an Almost Impossible Problem to Tackle—and It’s Probably in Your Food
Interview by Jenni Doering, Living on Earth
Midwest Maple Syrup Producers Adapt to Record Warm Winter, Uncertainty as Climate Changes
By Bennet Goldstein, Wisconsin Watch and Brittney J. Miller, The Gazette/Wisconsin Watch
International Court Issues First-Ever Decision Enforcing the Right to a Healthy Environment
By Katie Surma
Potential Changes to Alternate-Fuel Standards Could Hike Gas Prices in California. Critics See a ‘Regressive Tax’ on Low-Income Communities
By Emma Foehringer Merchant
California’s Latino Communities Most at Risk From Exposure to Brain-Damaging Weed Killer
By Liza Gross
Sinking Coastal Lands Will Exacerbate the Flooding from Sea Level Rise in 24 US Cities, New Research Shows
By Moriah McDonald
Accidents Involving Toxic Vinyl Chloride Are Commonplace, a New Report Finds
By Kiley Bense
When Natural Gas Prices Cool, Flares Burn in the Permian Basin
By Martha Pskowski
This Month’s Superfund Listing of Abandoned Uranium Mines in the Navajo Nation’s Lukachukai Mountains Is a First Step Toward Cleaning Them Up
By Noel Lyn Smith
Aruba Embraces the Rights of Nature and a Human Right to a Clean Environment
By Katie Surma
Mining Companies Say They Have a Better Way to Get Underground Lithium, but Skepticism Remains
By Wyatt Myskow
In Deep Red Utah, Climate Concerns Are Now Motivating Candidates
By Marcus Baram, Capital & Main
An American Who Managed a Shrimp Processing Plant in India Files a Whistleblower Complaint With U.S. Authorities
By Ian Urbina, Maya Martin, Jake Conley, Joe Galvin, Susan Ryan and Austin Brush
Flaring and Venting at Industrial Plants Causes Roughly Two Premature Deaths Each Day, a New Study Finds
By Victoria St. Martin
Companies Are Poised to Inject Millions of Tons of Carbon Underground. Will It Stay Put?
By Nicholas Kusnetz
