Food & Agriculture
Confronting California’s Water Crisis
By Liza Gross
The ‘Plant Daddy of Dallas’ Is Paving the Way for Clean, Profitable Urban Agriculture
By Autumn Jones
Snapshots, Hotshots and Moonshots: Images of Climate Change in 2022
By Katelyn Weisbrod
A Hospital Ward for Starving Children in Kenya Has Seen a Surge in Cases This Year
By Georgina Gustin
‘It Is Going to Take Real Cuts to Everyone’: Leaders Meet to Decide the Future of the Colorado River
By Alex Hager, KUNC
Climate Change is Driving Millions to the Precipice of a ‘Raging Food Catastrophe’
By Georgina Gustin
A New Push Is on in Chicago to Connect Urban Farmers With Institutional Buyers Like Schools and Hospitals
By Aydali Campa
Corn Nourishes the Hopi Identity, but Climate-Driven Drought Is Stressing the Tribe’s Foods and Traditions
By David Wallace
Mil Milhas na Amazônia, para Mudar a Maneira como o Mundo Funciona
By Katie Surma
Pennsylvania’s Dairy Farmers Clamor for Candidates Who Will Cut Environmental Regulations
By Grace van Deelen
A Thousand Miles in the Amazon, to Change the Way the World Works
By Katie Surma
Beset by Drought, a West Texas Farmer Loses His Cotton Crop and Fears a Hotter and Drier Future State Water Planners Aren’t Considering
By Autumn Jones
California’s ‘Most Sustainable’ Dairy is Doing What’s Best for Business
By Grace van Deelen
In Brazil, the World’s Largest Tropical Wetland Has Been Overwhelmed With Unprecedented Fires and Clouds of Propaganda
By Jill Langlois
Billions in USDA Conservation Funding Went to Farmers for Programs that Were Not ‘Climate-Smart,’ a New Study Finds
By Georgina Gustin
Expansion of a Lucrative Dairy Digester Market is Sowing Environmental Worries in the U.S.
By Emma Foehringer Merchant, Grace van Deelen