Food & Agriculture

Climate-Warming Methane Emissions from the World’s Biggest Livestock Companies Are Bigger Than From Major Oil and Gas Companies

By Georgina Gustin

Growing ‘Continuous Corn’ Drives Emissions of a Powerful Greenhouse Gas. It Doesn’t Have To.

By Anika Jane Beamer

California Sanctions Stark Disparities in Pesticide Exposure During Pregnancy

By Liza Gross

Pesticides in Your Produce? Probably.

By Liza Gross

Regenerative Agriculture Is All Over the Agenda at Climate Week NYC. But What Does It Mean?

By Georgina Gustin

North Carolina Cattle Farmer to Pay $92,000 for Damaging Mountain Streams

By Lisa Sorg

U.S. Bans on Certain Foreign Fish Imports Could Help Conserve Marine Mammals Worldwide, Experts Say

By Kiley Price

The US Department of Agriculture Bans Support for Renewables, a Lifeline for Farmers

By Georgina Gustin

After a Drought Last Year, Ohio Farmers Wished for Rain. Now Downpours Are Destroying Their Crops

By Theo Peck-Suzuki

Why Farmers May Be Able to Continue Fertilizing Fields With PFAS-Contaminated Sewage Sludge

By Tom Perkins

Weather Extremes Caused by Climate Change Are Driving Up Food Prices, a New Report Says

By Georgina Gustin

Iowa Agriculture Runs on 110 Billion Pounds of Manure, at a Cost to Its Water

By Anika Jane Beamer

Humans Are Wiping Out Water Bodies That Life Depends On, New Report Says

By Katie Surma

In the Sweltering Southwest, Planting Solar Panels in Farmland Can Help Both Photovoltaics and Crops

By Tina Deines

A New York Rooftop Blossoms with Lessons About Food Literacy

By Ryan Krugman

Pollution, Not Drought, Prompts Lawn-Watering Ban in Des Moines

By Anika Jane Beamer

US Labor Advocates Demand Heat Protections for Workers as Planet Warms

By Liza Gross

Biofuels Policy, a Mainstay of American Agriculture, Has Been a Failure for the Climate, a New Report Claims

By Georgina Gustin