Science
Advances in knowledge about climate change and the effects of warming on our world and way of life.
Protein-Filled, With a Low Carbon Footprint, Insects Creep Up on the Human Diet
By Emiko Terazono
The Acceleration of an Antarctic Glacier Shows How Global Warming Can Rapidly Break Up Polar Ice and Raise Sea Level
By Bob Berwyn
How Capturing Floodwaters Can Reduce Flooding and Combat Drought
By Liza Gross
Warming Trends: Bugs Get Counted, Meteorologists on Call and Boats That Gather Data in the Hurricane’s Eye
By Katelyn Weisbrod
California’s Almond Trees Rely on Honey Bees and Wild Pollinators, but a Lack of Good Habitat is Making Their Job Harder
By Anne Marshall-Chalmers
Warming Trends: Heating Up the Summer Olympics, Seeing Earth in 3-D and Methane Emissions From ‘Tree Farts’
By Katelyn Weisbrod
Fighting Attacks on Inconvenient Science—and Scientists
By Liza Gross
Warming Trends: What Happens Once We Stop Shopping, Nano-Devices That Turn Waste Heat into Power and How Your Netflix Consumption Warms the Planet
By Katelyn Weisbrod
New Arctic Council Reports Underline the Growing Concerns About the Health and Climate Impacts of Polar Air Pollution
By Bob Berwyn
Extreme Heat Risks May Be Widely Underestimated and Sometimes Left Out of Major Climate Reports
By Bob Berwyn
NOAA’s ‘New Normals’ Climate Data Raises Questions About What’s Normal
By Bob Berwyn, Matt deGrood
Warming Trends: Chief Heat Officers, Disappearing Cave Art and a Game of Climate Survival
By Katelyn Weisbrod
Air Pollution From Raising Livestock Accounts for Most of the 16,000 US Deaths Each Year Tied to Food Production, Study Finds
By Georgina Gustin
In California’s Farm Country, Climate Change Is Likely to Trigger More Pesticide Use, Fouling Waterways
By Liza Gross
Warming Trends: Farming for City Dwellers, an Upbeat Climate Podcast and Soil Bacteria That May Outsmart Warming
By Katelyn Weisbrod
Meeting the Paris Climate Goals is Critical to Preventing Disintegration of Antarctica’s Ice Shelves
By Bob Berwyn
