Food & Agriculture
The Flash Drought Brought Ranchers Misery, but Did It Change Minds on Climate Change?
BY MEERA SUBRAMANIAN
Summer Nights Are Getting Hotter. Here's Why It's a Health and Wildfire Risk.
By Georgina Gustin
Pollinators, but No Pollen: Hot Spring Threw Europe's Plants, Insects Out of Sync
By Bob Berwyn
Climate Change Could Lead to Major Crop Failures in World’s Biggest Corn Regions
By Georgina Gustin
Your Food Choices Can Have a Big Climate Impact, So Be Picky, Scientists Say
By Georgina Gustin
Toxic Algae Blooms Occurring More Often, May Be Caught in Climate Change Feedback Loop
By Georgina Gustin
Pruitt's Friends Became Lobbyists, Then Handed Their Clients an EPA Biomass Win
By Marianne Lavelle
Which U.S. Industries Are Setting the Strongest Climate Goals?
By Georgina Gustin
Giant Chicken Houses Overrun Delmarva, and Neighbors Fear It's Making Them Sick
By Georgina Gustin
America’s Biggest Beef Eaters Responsible for Large Chunk of Climate Emissions
By Georgina Gustin
How Crushed Volcanic Rock in Farm Soil Can Store Carbon and Boost Crops
By Georgina Gustin
Bat Swarms on Weather Radar Reveal Earlier Migration as Planet Warms
By Bob Berwyn
Is California's Drought Returning? Snowpack Nears 2015's Historic Lows
By Georgina Gustin
Cows vs. Almonds and Soy: Who Gets to Be Called Milk, and Are They Climate Friendly?
By Georgina Gustin
Trump Administration Deserts Science Advisory Boards Across Agencies
By Georgina Gustin
Sugar Gets Taxed in Some Countries. Could Meat Be Next?
By Georgina Gustin
